How funny you should mention Janie's Mill. I buy wheat for my hens from this mill, have done now for about a year. I like their Organic Red Fife Heirloom wheat, it has high protein. I buy bulk Wheat Montana for my sour dough bread. I haven't bought store bread for about three years now. Cheers.
Thanks NancyLee, I will investigate Sunrise flour mill. I have been lately baking with einkorn flour, grown, milled by Mennonite regent ag farmers in central Pa,. brought to me in Phila suburbs by my raw milk delivery truck.
Same. When I visit home... OMG, the bread is so delicious, and the cheese, I won't get started on the cheese...
Can you not bake your own? Janie's Mill is a regen. ag. farm in Illinois, growing and stone-milling their (many and varied) grains. www.janiesmill.com
How funny you should mention Janie's Mill. I buy wheat for my hens from this mill, have done now for about a year. I like their Organic Red Fife Heirloom wheat, it has high protein. I buy bulk Wheat Montana for my sour dough bread. I haven't bought store bread for about three years now. Cheers.
Shayne are you in Montana? I’m in SW Montana.
No Karmy, I'm in NE Kansas.
and sunrise flour mill https://sunriseflourmill.com
which raises and grinds the same heritage wheats still grown in Europe which the US abandoned in the 40's.
nancylee--There is still a concern since both wheat and corn pollinate in the air. Non organic could easily affect [infect] organic crops.
Thanks NancyLee, I will investigate Sunrise flour mill. I have been lately baking with einkorn flour, grown, milled by Mennonite regent ag farmers in central Pa,. brought to me in Phila suburbs by my raw milk delivery truck.
LOLOL alas my raw milk truck only brings milk and delish cream