It’s really sickening what is “allowed” in food. The iron fortified cereals actually have iron shavings in them. Blend up some dry cereal and put a magnet in the dust. You’ll see. And for the record, no cereal is actually food. Look into the extruding process that the sludge has to go through. You’ll never eat cereal again.
Connie Lemmicakes…Same for “kibble” dog and cat food… yet people look at you like you have two heads when given the opportunity to explain WHY you feed real food, preferably raw to yourself dog(s)….
Have 2 big dogs/1 medium, make their food. Got the receipe from my old vet. They've been on it for years. They're happy/healthy/shiney and don't have any vax's. It's actually cheaper than buying commercial food.
I use a 30C roasting pan. 6C cooked pinto beans, 2 large cans of green beans or carrots. 2 chicken leg qtrs, 4C cooked rice. I use dried beans, frozen chicken-throw them into a pressure cooker w/ a good bit of H2O, voila, 40 min later cooked. Tear up the chicken, mix everything up.
Did you see the video of the man trying to purchase TSP at Home Depot. Turns out it’s not real TSP and you get get the real one but it’s too toxic to put on the shelf. I’m shocked it’s in there. I remember buying vitamin C at a store and reading the ingredients and propylene glycol had been added! I had purchased this brand before so it had recently been added. What is going on? Want some vitamin C with a side of radiator fluid?
Well yes...but no...we do not want to be trained to let down our guard. Always always be aware and looking. And train the next generation to always be on guard.
I simply switched to a low carb, no processed, whole foods only diet three years ago. The only labels I have to read now are like on cheeses or heavy whipping cream.
I noticed a few weeks ago ALL the brands of heavy whipping cream around me now add carrageenan and ploysorbate-80 to them. 😡 As a “thickening agent”. Why?? Why why why?? You don’t need it! It whipped beautifully without it for my entire life!!
And I’m having such a hard time finding unadulterated whipping cream now. We switched to half and half for non-whipping uses until I can. The same good value brand doesn’t add those ingredients to their half and half.
Yes! The thickening agents added to heavy whipping cream drive me crazy too! There’s no need for that. We finally found a source for raw milk and I can scoop the beautiful unadulterated cream off the top and not worry about added ingredients.
That’s what I’m talking about. I have never bought pre-whipped. Always heavy whipping cream and whip myself. But use it in other ways too wherever milk would be used (lower carb). It’s just they recently snuck these ingredients into the liquid and it’s so unnecessary. Was never needed before. Grrrr
I wonder if RFK’s goal is the same as mine? Never to need to read a food ingredients list again.
I would sometimes buy a cereal at Trader Joe's called Crunchy Cinnamon Squares.
Turns out one of the ingredients is trisodium phosphate which is actually a cleaning agent. But it is also put into food to extend shelf life.
https://www.healthyandnaturalworld.com/trisodium-phosphate-in-cereal-or-in-food/
It used to be the major cleaning agent before it became environmentally unsound. Now it’s in food.
Haha. Not funny, though.
Not ok for the environment but ok for your body. Ugh.
It’s really sickening what is “allowed” in food. The iron fortified cereals actually have iron shavings in them. Blend up some dry cereal and put a magnet in the dust. You’ll see. And for the record, no cereal is actually food. Look into the extruding process that the sludge has to go through. You’ll never eat cereal again.
Connie Lemmicakes…Same for “kibble” dog and cat food… yet people look at you like you have two heads when given the opportunity to explain WHY you feed real food, preferably raw to yourself dog(s)….
I agree. I’ve tried to transition the cat to raw food, but he’s not interested.
Have 2 big dogs/1 medium, make their food. Got the receipe from my old vet. They've been on it for years. They're happy/healthy/shiney and don't have any vax's. It's actually cheaper than buying commercial food.
Carily- We have been making home cooked meals for our dogs for years, but I’d be interested in seeing your recipe from your old vet
…. IF you have the time to post it. I give you my thanks in advanced. 🤗
I use a 30C roasting pan. 6C cooked pinto beans, 2 large cans of green beans or carrots. 2 chicken leg qtrs, 4C cooked rice. I use dried beans, frozen chicken-throw them into a pressure cooker w/ a good bit of H2O, voila, 40 min later cooked. Tear up the chicken, mix everything up.
I use TSP and bleach when I have to prepare an exterior surface for painting.
😳
And Old Bay is apparently being reformulated
Yes, commonly known as TSP. And that's in food?!!! That's insane.
Did you see the video of the man trying to purchase TSP at Home Depot. Turns out it’s not real TSP and you get get the real one but it’s too toxic to put on the shelf. I’m shocked it’s in there. I remember buying vitamin C at a store and reading the ingredients and propylene glycol had been added! I had purchased this brand before so it had recently been added. What is going on? Want some vitamin C with a side of radiator fluid?
😬 have you seen the new thing turning plastics into nice cream 🙄 why can’t we just eat real food???
Well yes...but no...we do not want to be trained to let down our guard. Always always be aware and looking. And train the next generation to always be on guard.
I agree, but in my dream world, that would be the case.
I simply switched to a low carb, no processed, whole foods only diet three years ago. The only labels I have to read now are like on cheeses or heavy whipping cream.
I noticed a few weeks ago ALL the brands of heavy whipping cream around me now add carrageenan and ploysorbate-80 to them. 😡 As a “thickening agent”. Why?? Why why why?? You don’t need it! It whipped beautifully without it for my entire life!!
And I’m having such a hard time finding unadulterated whipping cream now. We switched to half and half for non-whipping uses until I can. The same good value brand doesn’t add those ingredients to their half and half.
Yes! The thickening agents added to heavy whipping cream drive me crazy too! There’s no need for that. We finally found a source for raw milk and I can scoop the beautiful unadulterated cream off the top and not worry about added ingredients.
Hopefully, in the future those additives will be discontinued.
I think I’m going to call/write cust services to complain.
search for a raw milk producer in your area. there's a couple of index websites that list per state.
Have you tried buying liquid heavy cream and whipping it yourself, by hand? It's not as hard as it may sound, and the results are deee-licious!
That’s what I’m talking about. I have never bought pre-whipped. Always heavy whipping cream and whip myself. But use it in other ways too wherever milk would be used (lower carb). It’s just they recently snuck these ingredients into the liquid and it’s so unnecessary. Was never needed before. Grrrr